People around the world … caring, sharing, just doing our thing!
Shepherd’s pie made with lentils and mashed potatoes: tasty vegan comfort food after a busy day of bridge inspections. Our first sunny bridge inspection day in quite a while!
Vegan cupcakes or muffins made with three (3) ingredients: Betty Crocker butter pecan “pudding in the mix” cake mix, can of pure pumpkin, and vegan semi-sweet chocolate chips.
Vegan zucchini brownies from a mix, ideas and tips from the Betty Crocker website.
Red beans, white beans, tarragon, garlic powder, onion powder, vegan butter: recipe for Christmas.
Black-eyed peas, collard greens, cornbread, and fireworks to celebrate the new year 2023
Oyster mushroom and potato curry from The Yeung Man, Will Yeung on YouTube.
Easy overnight oats Chia pudding instructions recipe, thoughts on balancing COVID-19 risk against benefits of social dancing, and a bit about my husband and me (our ethnic backgrounds and a pic).
Learn about Afia Amoako, the Canadian African, and their life journey from Ghana, Tanzania, and South Africa, to Canada ... going vegan, starting a food blog, becoming a scientist, and soon: becoming a movie star?
Until the last decade or so, I didn't know how awful I was for liking canned cranberry sauce. Then social media let me know, of course. I just think it's so pretty how it comes out of the can with rings around it—that way you know exactly where to slice it! That was one of... Continue Reading →
So here in the US, Thanksgiving is almost upon us! At the risk of sounding like the worst, I really do not enjoy the holidays, and if I didn't feel pressured to come in, I'd not do it. A few years ago, I mentioned this to my mother, and she called me a Grinch and... Continue Reading →
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