Allow me to sing the praises of these light life tempeh “bacon” strips. Honestly, just forget about the word “bacon,” because they are nothing like bacon. Ha ha! However, they are thin pieces of a very savory and delicious thing! My husband found these for super cheap at grocery outlet. Since I liked them, he... Continue Reading →
Retort: I hate vegan meat substitutes! They are all high in sodium!
The other day I wrote a post about my dinner, which was red cabbage, yams, and vegan sausages. I included the nutrition facts label. Looking at that, I thought, “I should start a new feature here at Veganish Dot World.” Retort posts! This one is a retort in response to: I hate vegan meat substitutes!... Continue Reading →
Zero protein vegan shrimp!
Vegan zero protein shrimp!??!. Kite Hill protein yogurt. Tasty vegan leftovers. Criticism of the Vegans and Vegetarians who think they are superior for doing not-very-sensible things. Additional criticism for those who say, “I don’t care about nutrition; I’m doing this for the animals.”
Climbing Gym Protein Shakes Update Part 3
I previously posted about the protein shake situation and then provided an update here. I stopped by the gym again today. Time for another Climbing Gym Protein Shakes Update … Part 3. I’m happy to report at this time at the climbing gym, the Evolve vegan protein shake, and the premier dairy-based protein shake, dairy... Continue Reading →
Vegan Breakfast Sandwich with Vegan Sausage, Vegan Cheese; AND! Non-vegan Vegetarian Burrito from Philz Coffee – Fuel for Bridge Inspections
From late February 2023 … my Breakfast Sandwich with Vegan Sausage, Vegan Cheese; AND! Non-vegan Vegetarian Burrito from Philz Coffee! This was Fuel for our Bridge Inspections in late February. In the rain! A photo of me climbing inside a deep and narrow shaft inside a tower to inspect the steel welds on the bridge.... Continue Reading →
Misinformation Galore on High Fructose Corn Syrup and MSG
Hurray for Food Science Babe, cutting through the fearmongering and misinformation galore on High Fructose Corn Syrup and MSG! I love that Food Science Babe covers the classism, and the anti-Asian racism associated with some of these things as well. https://www.facebook.com/foodsciencebabe/videos/472232714449281/ Food science babe asks an important go question. What are people getting out of... Continue Reading →
Trader Joe’s Hawaiian-inspired mochi cake mix – Gluten-Free, 99% Vegan
Saw this Trader Joe’s Hawaiian-inspired mochi cake mix the other day … it’s Gluten-Free and 99% Vegan. Looks delicious! I love cake mixes, and I would make it with Just Egg. Could use vegan butter or could try a lower-saturated-fat alternative like Kite Hill plain unsweetened vegan protein yogurt. Trader Joe’s Hawaiian-inspired mochi cake mix... Continue Reading →
Type 2 Diabetes isn’t prevented or cured by a vegan diet!
Hello world, I’ve been following a 99% to 100% vegan diet for almost 20 years, and it is not preventing Type 2 diabetes for me. Due to my A1c showing up as 6.0 (change from 5.9 four years earlier, last time I checked), the doctor considers me “prediabetic.” However, the doctor said that if I... Continue Reading →
Benefits of Eating More Protein from Fitbit
In the vegan and vegetarian communities, we often hear the idea that consuming too much protein is harmful. However, is such an idea backed up by scientific research or by the general consensus among medical professionals? From what I’ve seen, the answer is no. This blog post from 2016 popped up in my Fitbit today,... Continue Reading →
Alpha Chik’N Maple Waffle Plant-Based Breakfast Sandwich
Product review for Alpha chik’n & maple waffle plant-based breakfast sandwich … Nutrition, taste, convenience, and price.
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